Description
Rich, chocolatey body and sweet fruit notes for a balanced espresso.
V60 Brew Recipe
Temperature: 198 F°
Time: 2:45
Ratio: 1:15
Atrium Espresso Blend 12oz (340g)
$20.00
Rich, chocolatey body and sweet fruit notes for a balanced espresso
Tasting Notes
- Chocolate
- Red Plum
Origin & Process
Origin: Central America, South America
Brew Method: Filter, Espresso
Process: Washed, Anaerobic
Roast: Medium
